The Wardroom

Cheese or Charcuterie $25 / $50

Cheese Monger’s selection (for 2 or 4)
Cheese & Charcuterie Combination $40 / $70

Cheese Monger’s selection (for 2 or 4)

Insalata di Rucola 12

24 month Parmigiano Reggiano, Champagne vinaigrette, lemon zest
Insalata di Anatra 18

House made duck rillette, frisee, castelfranco, pomegranate, Satsumo Mandarins, candied pecans with ginger vinaigrette
Seafood Crudo 22

Salmon tartare. cucumber, capers, creme fraiche
Ravioli Doppio 18

Braised short rib, lemon ricotta, balsamic, basil oil
Caviar Mac N Cheese 50

Cow’s milk whey, parmesan, ossetra caviar, chives

Four Cheese Ravioli with Butter & Sage 21

Ricotta, mascarpone, chèvre, and aged Parmigiano Reggiano, sage, Ronnybrook butter, chive
Tortellini 32

House made ricotta and black truffle filled tortellini, broccoli rabe, wild mushrooms and ricotta salata
Sacchetti 31

Spinach & ricotta filled pasta, sweet Italian sausage, zucchini, sun-dried tomato, Calabrian chili

Chitarra Cacio e Pepe 25

House made guitar cut spaghetti with Pecorino Romano cheese, potato, five peppercorn blend
Linguini Fra Diavolo 31

House made linguini with Maine lobster, sautéed capers, Calabrian Chile, and San Marzano tomato.
Fettuccine Bolognese 27

Bolognese with 24 month Parmigiano Reggiano

Trofie 24

Pesto Genovese, basil, toasted pine nuts, Parmesan Reggiano
Gnocchi di Castagna 33

Chestnut gnocchi with braised duck, king trumpet mushrooms and black truffle

Dinner Menu